{"id":488,"date":"2024-01-17T12:53:48","date_gmt":"2024-01-17T11:53:48","guid":{"rendered":"https:\/\/asa-enzyme.de\/?post_type=product&p=488"},"modified":"2026-09-15T14:19:29","modified_gmt":"2026-09-15T12:19:29","slug":"glucoamylase-an","status":"publish","type":"product","link":"https:\/\/asa-enzyme.de\/en\/produkt\/glucoamylase-an\/","title":{"rendered":"Glucoamylase AN"},"content":{"rendered":"
\n

Glucoamylase AN<\/h2>\n<\/div>\n
\n
EC 3.2.1.3<\/h6>\n
Glycosidase<\/h6>\n
from<\/strong>\u00a0Aspergillus niger;\u00a0<\/em>non pathogenic, not gene modified
\n<\/em><\/h6>\n

Application:<\/strong>\u00a0Glucoamylase AN is used for the complete saccharification of all kinds of starch in food. (Improvement of taste and browning)<\/p>\n

Activity:<\/strong> > 2 000 U\/mL<\/p>\n

Article No.:<\/strong>\u00a03245<\/p>\n

Product data sheet DE: Glucoamyl AN – 3245 – DE<\/a><\/strong><\/p>\n

Product data sheet ENG: Glucoamyl AN – 3245 – ENG<\/a><\/strong><\/p>\n

Material safety data sheet:\u00a0<\/strong>On inquiry<\/p>\n<\/div>\n

Sample shipment: for the shipment of samples we take a compensation for expanses of 25,00\u20ac plus VAT per sample. We hope for your understanding.<\/strong><\/p>\n

Scientific literature:<\/strong><\/p>\n

Glucoamylase: structure\/function relationships, and protein engineering<\/span><\/a> (By J. Sauer, B. W. Sigurskjold, et al; 2000; Biochimica et Biophysica Acta (BBA) – Protein Structure and Molecular Enzymology, <\/em>Volume 1543, Issue 2, page 275-293, December 2000; DOI: 10.1016\/S0167-4838(00)00232-6<\/a>)<\/span><\/span><\/p>\n

Research progress of glucoamylase with industrial potential<\/a> (By X. Zong, L. Wen, et al; 2022; Journal of Food Biochemistry<\/i>, Volume 46, Issue 7, February 2022; DOI: 10.1111\/jfbc.14099<\/a>)<\/p>\n","protected":false},"excerpt":{"rendered":"

\u03b1-glucosidase, EC 3.2.1.3<\/p>\n

Complete saccharification of all kinds of starches in the food industry. Standardization of wheat flour to improve the taste quality and browning.<\/p>\n

1 kg – 39,50 \u20ac\/kg<\/p>\n

25 kg – 16,50 \u20ac\/kg<\/p>\n","protected":false},"featured_media":562,"template":"","meta":[],"product_cat":[26],"product_tag":[],"class_list":["post-488","product","type-product","status-publish","has-post-thumbnail","product_cat-industrial-enzymes","first","instock","taxable","shipping-taxable","purchasable","product-type-variable"],"yoast_head":"\nGlucoamylase AN - ASA Spezialenzyme GmbH<\/title>\n<meta name=\"description\" content=\"Glucoamylase AN is used for the complete saccharification of all kinds of starch in food. 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